Ingredients:
- box of frozen chopped spinach, thawed and excess water strained
- 8oz brick of cream cheese
- 2 cups shredded cheese, cheddar ( I use a Mexican Blend)
- 1 bunch of green onions sliced
- 1 small tomato, diced
Directions:
- In a microwavable bowl, add spinach, cream cheese, shredded cheese and green onions
- microwave for 3 minutes in 1 minute intervals, stirring between each interval
- add tomatoes and mix well
- serve with crackers or pretzels
Note: Reduced fat cream cheese and cheeses work fine in this recipe. Sometimes, I make a tomato rose for the center, if I am bring this to a party.
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